Mi Campo Reposado Tequila

Mi CAMPO Reposado is crafted using high quality agave and tequila production methods to bring you a contemporary take on tequila tradition.

100% Blue Weber Agave
Cooked in stone ovens
Piñas are squeezed not crushed
Double distilled in alembic stills
Rested for three months in French oak wine barrels, a blend of Pinot Noir (70%) and Cabernet Sauvignon (30%)

FLAVORS
On the palate, honey maple, peaches and cream, white chocolate and a thread of minerality segues to a pepper and toasted oak finish.

AROMAS
The fragrant nose opens with cooked agave, ripe banana, apple, chocolate and cappuccino, layered over aromas of vanilla, cinnamon, pumpkin and clove.

APPEARANCE
Straw colored with hints of gold sparkle.

TECHNICAL NOTES
Master Tequilero: Jose “Pepe” Hermosillo
Country of Origin: Mexico
Agave: 100% Blue Weber Agave
Aging: Three months in French oak Robert Mondavi Winery barrels (70% Pinot Noir, 30% Cabernet Sauvignon)
Alcohol: 40%
Size: 750 ml