Giovanni Rosso Etna Rosso

Winemaker Notes

Ruby red color with purple highlights. Intense, complex bouquet on the nose with Mediterranean citrus sensations, followed by aromas of violet, bergamot, wet stone, forest leaves and elegant hints of white pepper. Velvety, harmonious and fresh on the palate with sustained acidity and a neat, savory long finish.

Ideal with pasta dishes with hearty meat sauces and red meat. Excellent with beef Wellington, mushroom soup with croutons, sharp blue cheese.