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Chateau Bourdieu No. 1 offers a beautiful deep garnet color to the eye with intense reflections. Its expressive and complex nose, made up of very ripe black fruits: blackcurrant, blueberry, blackberry and fresh red fruits: strawberry, redcurrant, is enhanced with wonderful toasted and vanilla notes. Its mouth is rich, structured, fleshy and ample thanks to its round and silky tannins. The finish brings this rich side which will make it appreciated on all occasions.
The ideal food pairing with steak, lamb, gourmet burgers, pulled pork & mushroom dishes.
Blend: 89% Merlot, 8% Cabernet Sauvignon, 3% Malbec
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