Stones Throw Flemish Kolsch

Barrel Soured for almost a year, this wild and wonderful version of our easy drinking Caddo Kolsch is made for all you sour lovers! Don't miss this rare mid-week release as we ramp up to our 4th anniversary festivities! Flemish Kolsch This classic style from Cologne gets the classic barrel souring treatment from Flanders! This adaptation of our sessionable Caddo Kolsch spent almost a year in a Rocktown Rye Whiskey barrel inoculated with Brett, Pedio, & Lacto, three microscopic allies used by brewers to bring out a uniquely sour flavor in beers. This wild and wonderful experiment brings out very tart flavors to an otherwise simple brew.