September 2019 Recipes

September Is Here!

The heat is finally fading, and there are just a few weeks before fall officially begins. Savor one last taste of summer with these (pre-pumpkin spice season) pleasers. Explore the September drink recipes that range from rerfreshing rum brunch-punch to oft-overlooked, and simple to mix, classics.

Refresh your cocktail repertoire!

 

 

Rum Brunch-Punch

A Balance of Light and Dark Rum   

                                         

 ½ cup Light Rum                        

½ cup Dark Rum                        

¾ cup Orange Juice                        

 ¾ cup Pineapple Juice                        

¾ cup Cranberry Juice                        

2 tbsp. Grenadine                        

Ice                        

Garnish: Orange slice 

Barware: Pitcher, Highball glasses

 

Mixology:

Combine Rum + Juices + Grenadine in large pitcher. Stir.

Fill highball glasses with ice. Add punch. Garnish with orange slices.   

 

 

 

Stinger

Mint Enhances Brandy In This Simple Classic

 

1 3/4 oz. Brandy

3/4 ounce White Crème de Menthe

Crushed Ice

Barware: Old-Fashioned glass

 

Mixology:

Add crushed ice to glass.

Pour liquors over ice. Stir.

 

 

 

Ginger Ale Highball

 

1 ½ oz. Rye Whiskey                       

Ginger Ale                                           

Ice                        

Garnish: Orange slice 

Barware: Highball glass

 

Mixology:

Fill highball with ice. Add Whiskey.

Top with Ginger Ale.

Garnish with orange slice.