Store Hours Mon-Thu 9am-10pm, Fri-Sat 9am-11pm. Same day delivery cutoff is 8pm.
$18.99
Made by Rihaku Shuzo, Shimane Prefecture. Brewed carefully and slowly at low temperatures using traditional brewing techniques and Yamada Nishiki rice polished to 55%.
Characterized by a well-rounded flavor with a solidness to the flavor and fragrance, and clean finish.
Nihonshu-do: +3
Alcohol: 15.2%
Seimaibuai: 55%
Acidity :1.6
Rice: Yamada Nishiki
Yeast # 9
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