Infused with 100% Arabica, South American coffee
Premium Rye Whiskey aged in new
American oak barrelsfor the perfect spice and oak balance
Coffee is infused for 12 weeks & filtered through our proprietary process
Rested and bottled at 80 proof / 40% ABV
95% Rye & 5% Malted Barley Mashbill
Great neat, on the rocks, as a shot or in a cocktail!