Deep purple in color, the Outlot Cabernet Sauvignon has a rich nose filled with black currant, cherry, fennel, cola, and licorice. Full bodied with a plush tannin entry, the palate has abundant red cherry fruit, mission fig, pepper rose and savory spice that carries through to a medium-firm finish.
WE90 Wine Enthusiast
Stainless-steel fermented, this is a red that's ready to drink, blended with small amounts of Syrah and Pinot Noir. Thick, leathery, structured black fruit stars alongside dried herb and earth before a long, juicy finish.
WW89 Wilfred Wong of Wine.com
Offering excellent richness from start to finish, the appealing 2014 Outlot Cabernet Sauvignon graces the palate with ripe red fruit flavors and smooth textures. Pair with roast chicken over a bed of arugula. (Tasted: August 31, 2017, San Francisco, CA)