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$10.99
Mill Street Vanilla Porter has been a cult favorite in our brewpubs every winter for the past four years. Brewed with Washington state nugget hops, our house ale yeast culture, and pure natural vanilla extract, Vanilla Porter is Nitrogen-charged to pour a thick, tight head with a creamy texture and body. Our vanilla extract is cold pressed from vanilla orchid bean pods giving it over 250 individual flavor notes (conventional hot extraction yields 50) resulting in a captivating depth of flavor and breadth of character.
Smooth, rich vanilla aroma and palate. Slightly fruity nose with plum and smoke notes.
Appearance: Mahogany with light fawn Nitro head.
Aroma: Vanilla/white chocolate.
Body: Medium.
Serving Suggestions: Dark Bitter Sweet Chocolate, Blue Cheese, White Chocolate Desserts.
ABV: 5.0
IBU: 2.9
Glassware: Pint Shaker
Style: Porter
Serving Temp: 4-8 deg C
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