Capel Premium Pisco

Pisco Capel is an all natural grape spirit produced in northern Chile. It is a blend of 30% Muscat grapes and 70% Pedro Jimenez and Torontel grapes, then aged in wooden casks for four to six months. It is slowly distilled with the crystal-clear water from the high Andes Mountains, resulting in a transparent spirit with delicate bouquet.

Clear color. Delicate aromas of peach pastry and almond cookie with a silky, bright, fruity medium body and a peppery, compelling, fig paste, dried citrus, pepper, and earth finish. A solid mixing pisco.